Just over a year ago, I mentioned all the foods I had seen here in the midwest that were unfamiliar to me, including sauerkraut balls.
Sauerkraut balls, you say?
Oh my yes! They are golden brown delicious.
Deep fried little kraut snacks dipped in a spicy honey mustard sauce (found at a restaurant in town called Rockne's).
Chris and the Chapmans are my witnesses.